Why Do We Need To Follow Rules In Pastry Making

Why do we need to follow rules in pastry making

 

answer:

In baking; sometimes it is necessary to mix all dry ingredients and then add to wet ingredients. Also, going in order of the recipe gives us a better chance for mistakes (over adding an ingredient, forgetting an ingredient).

for example,  When employees follow procedures, they perform tasks correctly and provide consistent customer service. This enhances the quality of your organizations products and services. And, in turn, improves your companys reputation. Employees can know they are fulfilling their roles and take pride in their work.